The Cuisine::pro iD3 Black Samurai Carving knife (20 cm or 8") is distinctively narrow with a curved blade profile. It is a vital tool for every kitchen, and is predominantly used for both carving and cutting. The tapered silhouette allows the chef to follow the contour, guiding meat away from the bone.
The Cuisine::pro iD3 Black Samurai Carving knife (20 cm or 8") is distinctively narrow with a curved blade profile. It is a vital tool for every kitchen, and is predominantly used for both carving and cutting. The tapered silhouette allows the chef to follow the contour, guiding meat away from the bone.
