Dulce de leche, spanish for sweet milk, is a south american confection made by slow-cooking sweet milk until its highly concentrated, while the gentle heat creates new flavor compounds using the same gourmet process that browns meats and vegetables....
Dulce de leche, spanish for sweet milk, is a south american confection made by slow-cooking sweet milk until its highly concentrated, while the gentle heat creates new flavor compounds using the same gourmet process that browns meats and vegetables....