Preparing a batch of perfectly seared steaks, browned chicken thighs or a simmering curry has never been easier than with this covered saute pan. The lightweight aluminium body is a match for any kind of stove top, including induction, and is equipped with a multilayered non-stick coating for an easy food release as well as pouring rims for drip less pouring and a detachable handle that you can remove for easy storage. To make the pan even more user-friendly, it comes with a clear glass lid that you can position vertically on the body to keep your hands free for stirring and serving and has two different sized pouring areas that allow you to strain all kinds of ingredients without having to lift the lid.