Lifelike blooms and Portmeirion's triple-leaf border grace this daintily scalloped chip and dip, a must-have for the Botanic Garden dinnerware collector. With sweet peas on platter and dog rose in the dip bowl.
Lifelike blooms and Portmeirion's triple-leaf border grace this daintily scalloped chip and dip, a must-have for the Botanic Garden dinnerware collector. With sweet peas on platter and dog rose in the dip bowl.